bin,
cooker/ oven,
microwave (oven),
fridge/ refrigerator,
dishwasher,
tap,
coffee maker,
food mixer,
saucepan ,
frying pan,
sieve /sɪv/,
kettle,
teapot,
tin opener, whisk,
cutlery drawer,
plate,
bowl,
milk jug,
toaster,
freezer,
washing machine,
scales,
sink,
washing-up liquid,
washing powder,
larder,
oven mitt,
sponge,
apron,
spices,
cookbook,
paper towels
1. bake
to cook food in an oven
to cook food in water that is hot enough for bubbles to form
to cook food in hot fat or oil
to cook food outdoors on a metal frame
to make food hot
to put 2 or more food items together to make 1 item
to make a substance such as salt or flour flow out of or into something
to cook food in an oven or over a fire
to cook food slowly and not allow it to boil
to mix a food by moving a spoon around in it
to cut something into pieces with an axe, knife or other sharp instrument
to (cause to) become free of ice, or to (cause to) become no longer frozen
to rub food against a grater in order to cut it into a lot of small pieces
to remove the skin of fruit and vegetables
to press a mixture of flour and water many times with your hands
to use water to clean dirt from something
to leave something in liquid
to fill food with stuffing
to beat food, especially cream
jotkate