Joan P. Alcock - Food in the Ancient World (2005)(1).pdf - Historia - Żywności i Wyżywienia - MMarkMMark

FOOD IN THE ANCIENT

WORLD

lOAN P. ALCOCK

Food through History

Greenwood Press

Westport, Connecticut • London

Library of Congress Cataloging-in-Publication Data

Alcock, Joan P. (Joan Pilsbury)

Food in the ancient world : / Joan P. Alcock.

p. cm.

Includes bibliographical references and index.

ISBN 0-313-33003-4

1. Food habits—History. 2. Food—History. 3. Civilization, Ancient.

I. Title.

TX353.A47 2006

641.30093—dc22 2005026303

British Library Cataloguing in Publication Data is available.

reproduced, by any process or technique, without the

express written consent of the publisher.

Library of Congress Catalog Card Number: 2005026303

ISBN: 0-313-33003-4

ISSN: 1542-8087

First published in 2006

Greenwood Press, 88 Post Road West, Westport, CT 06881

An imprint of Greenwood Publishing Group, Inc.

www. greenwood. com

Printed in the United States of America

The paper used in this book complies with the

Permanent Paper Standard issued by the National

Information Standards Organization (Z39.48-1984).

10 987654321

The publisher has done its best to make sure the instructions and/or recipes in

this book are correct. However, users should apply judgment and experience when

preparing recipes, especially parents and teachers working with young people. The

publisher accepts no responsibility for the outcome of anv recipe included in this

volume.

For John Marshant,

an excellent friend and stimulating

colleague

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Joan P. Alcock - Food in the Ancient World (2005)(1).pdf